LUNCH MENU
LUNCH MENU
| FRIED CALAMARI | 12.99 |
| EGGPLANT ROLLATINI | 11.99 |
| Eggplant Stuffed With Spinach & Ricotta Cheese In A Light Tomato Sauce Topped With Baked Mozzarella | |
| MOZZARELLA CAPRESE | 9.99 |
| Fresh Mozzarella Cheese With Fresh Tomato, Fresh Basil & Roasted Pepper | |
| CLAMS | 11.99 |
| Baked Little Necks Clams | |
| CLAMS AL VINO BLANCO | 11.99 |
| Little Neck Clams In A White Wine Sauce With Garlic & Basil | |
| FRIED MOZZARELLA CARROZA | 9.99 |
| Fried Mozzarella Served With Marinara Sauce | |
| MUSSELS | 10.99 |
| Prince Edward Island Mussels In A Light Marinara Sauce | |
| SHRIMP COCKTAIL | 14.99 |
Add Chicken $5 • Add Salmon $7 • Add Shrimp $8
| CHEF’S SALAD | 6.99 |
| Mixed Baby Greens In Our Balsamic Vinaigrette Dressing With Roasted Peppers, Sundried Tomatoes, Asparagus, Dried Grapes & Shaved Parmesan Cheese | |
| CAESAR | 6.99 |
| Traditional Caesar Salad | |
| TRI COLORI | 7.99 |
| Layer Of Red Beet & Arugula, In A Raspberry Vinaigrette Dressing Topped With Goat Cheese | |
| TOSCANA’S SALAD | 7.99 |
| Baby Greens With Goat Cheese, Roasted Walnuts & Apple With Fresh Lemon Dressing | |
| MEDITERRANEAN SALAD | 7.99 |
| Arugula, Cucumbers, Fresh Chopped Scallions, Tomatoes, Olives & Crumbled Feta Cheese With Fresh Lemon Dressing | |
| SPINACH | 6.00 |
| PEPPERS & MUSHROOMS | 6.00 |
| ASPARAGUS | 6.00 |
Served With Cup Of Soup
| TOSCANA’S BURGER | 14.99 |
| Fried Egg, Sautéed Onions, Mushrooms, Italian Peppers, Pickles, Homemade Aioli On Brioche Roll. Served With French Fries | |
| GRILLED AVOCADO SANDWICH | 14.99 |
| Bacon, Chopped Lettuce, Chopped Tomatoes & Fried Egg. Served With Pickles With Cilantro Dressing On Semolina Bread | |
| AVOCADO & LOBSTER | 14.99 |
| Avocado & Langostino Lobster Meat In A Chef Dressing. Served Over Mixed Green Salad | |
| GRILLED RIB EYE | 14.99 |
| Grilled Rib Eye On Semolina Bread With Onions, Mushrooms, Peppers, Homemade Aioli & Pepper Jack Cheese | |
| GRILLED CHICKEN | 14.99 |
| Grilled Chicken On A Kaiser Roll With Tomatoes, Arugula, Roasted Peppers, Red Onions, Homemade Aioli & Mozzarella | |
| SIRLOIN STEAK SALAD | 14.99 |
| Top Sirloin Steak (8oz) Served Over Mixed Greens, Tomatoes, Red Onions Topped With Blue Cheese In Our Balsamic Dressing | |
| BEEF & MANGO SALAD | 14.99 |
| Air Dried Beef, Mango, Sun-Dried Cranberry & Shaved Parmigiano Cheese Over Spinach Salad In A Raspberry Vinaigrette Dressing | |
| CHICKEN CAESAR | 14.99 |
| Grilled Chicken Over Caesar Salad | |
| ANTIPASTO FREDO | 14.99 |
| Fresh Mozzarella, Fresh Tomato, Roasted Pepper, Anchovy, Capers, Olives & Prosciutto | |
| OMELETTE OF THE DAY | M.P. |
| PASTA E FAGIOLI | 5.99 |
| Traditional Pasta & Beans Soup | |
| MINESTRONI DI VERDURA | 5.99 |
| Fresh Vegetable Soup | |
| STRACCIATELLA | 5.99 |
| Chicken Broth With Egg & Spinach | |
| TORTELLINI IN BRODO | 5.99 |
| Cheese Tortellini In A Chicken Broth | |
Served With Mixed Green Salad Or Soup
| CAPELLI D’ANGELLO TOSCANA | 17.99 |
| Angel Hair With Shiitake Mushrooms, Sun Dried Tomato & Arugula In A Garlic & Olive Oil Sauce | |
| CAPELLI D’ANGELLO AL FRUTTI DI MARE | 27.99 |
| Angel Hair Pasta With Shrimp, Clams, Mussels & Calamari In A Light Marinara Sauce | |
| EGGPLANT RIGATONI | 17.99 |
| Rigatoni With Diced Eggplant & Onions In A Fresh Tomato Sauce | |
| LINGUINE & CLAMS | 19.99 |
| Linguine Pasta With White Or Red Clams Sauce | |
| FETTUCCINE ALFREDO | |
| with Chicken | 17.99 |
| with Shrimp | 21.99 |
| Fettuccine Pasta In A Traditional Alfredo Cream Sauce | |
| PENNE AL PESTO | |
| with Chicken | 17.99 |
| with Shrimp | 21.99 |
| Penne Pasta In A Pesto Sauce | |
| PENNE ALLA VODKA | |
| with Chicken | 17.99 |
| with Shrimp | 21.99 |
| Penne Pasta In A Pink Vodka Sauce | |
| TORTELLINI MIMOSA | 17.99 |
| Cheese Tortellini With Mushrooms, Prosciutto & Green Peas In A Light Mascarpone Cream Sauce | |
| ORECCHIETTE & SALSICCIA | 17.99 |
| Orecchiette With Italian Sausage & Broccoli In A Garlic & Olive Oil Sauce | |
| GNOCCHI FANTASIA | 21.99 |
| Potato Gnocchi In A White Wine & Sage Sauce With Shrimp & Spinach | |
| GNOCCHI SORRENTINA | 17.99 |
| Potato Gnocchi In A Pink Vodka Sauce Topped With Mozzarella | |
| EGGPLANT PARMIGIANA | 17.99 |
| Served With Linguine | |
| EGGPLANT ROLATINI | 17.99 |
| Eggplant Stuffed With Spinach & Ricotta Cheese In A Light Tomato Sauce. Served With Linguine | |
| PASTA OF THE DAY | M.P. |
| RAVIOLI DI ASPARAGI | 17.99 |
| Homemade Asparagus & Cheese Ravioli In A Champagne Sauce | |
| GONDOLA | 17.99 |
| Home Made Four Cheese & Spinach Ravioli In A Delicate Cream With A Touch Of Tomato Sauce | |
| RAVIOLI OF THE DAY | M.P. |
Served With Mixed Green Salad Or Soup
Choice of Vegetables or Pasta
Choice of Vegetables or Pasta
| CHICKEN E SCAMPI | 21.95 |
| Boneless Chicken Pieces & Shrimp In A Garlic & White Wine Sauce | |
| CHICKEN MARSALA | 19.99 |
| Chicken Breast In A Marsala Wine Sauce With Shallots & Mushrooms | |
| CHICKEN PARMIGIANA | 19.99 |
| Chicken Parmigiana | |
| CHICKEN FRANCESE | 19.99 |
| Chicken Breast In A Lemon & White Wine Sauce | |
| Steak of the day | M.P. |
Served With Mixed Green Salad Or Soup
| TOSCANA | 23.99 |
| Veal Scaloppini With Shiitake Mushrooms & Shrimp In A Garlic & White Wine Sauce | |
| FIORENTINA | 23.99 |
| Veal Scaloppini Topped With Spinach & Fontina Cheese In A White Wine Sauce | |
| PICATTA | 23.99 |
| Veal Scaloppini In A Lemon & Butter Sauce With Capers | |
| CARCIOFI | 23.99 |
| Veal Scaloppini In A White Wine Sauce With Artichoke Hearts, Shallots & Mushrooms | |
Served With Mixed Green Salad Or Soup
| SHRIMP TOSCANA | 23.99 |
| Shrimp With Sun Dried Tomato & Shiitake Mushrooms In A Garlic & Olive Oil Sauce, Over Linguine | |
| CALAMARI FRA’DIAVOLO | 22.99 |
| Calamari In A Spicy Light Marinara Sauce Served Over Linguine | |
| SHRIMP SCAMPI | 23.99 |
| Served Over Linguine Or Fresh Vegetables | |
| FLOUNDER LIVORNESE | 22.99 |
| Filet Flounder In A Light Tomato Sauce With Capers & Olives | |
| SEAFOOD RISOTTO | 27.99 |
| Scallops, Shrimp, Calamari & Salmon Served In A Garlic White Wine Sauce Or Red Light Tomato Sauce | |
| RISOTTO TRE FUNGHI | 21.99 |
| Porcini, Shiitake & Domestic Mushrooms In A Brandy Sauce | |
consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
